Germany’s Scholz highlights how his country has changed since the war started.

By Unknown February 24, 2023 0 coment�rios

By BY ERIKA SOLOMON from NYT World https://ift.tt/mbl2Qjv

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Cress arugula peanut tigernut wattle seed kombu parsnip. Lotus root mung bean arugula tigernut horseradish endive yarrow gourd. Radicchio cress avocado garlic quandong collard greens.

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Germany’s Scholz highlights how his country has changed since the war started.

About author: Unknown

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