By The New York Times from NYT World https://ift.tt/YzkhdCw
Here’s what to know about the heat around the world.
By The New York Times from NYT World https://ift.tt/YzkhdCw
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Cress arugula peanut tigernut wattle seed kombu parsnip. Lotus root mung bean arugula tigernut horseradish endive yarrow gourd. Radicchio cress avocado garlic quandong collard greens.
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